Pagrindinis | Pik-Nik | Žemaitijos pienas

Pik-Nik – peel & enjoy! Click here and find out about how PIK-NIK peelable cheese sticks are made.

Pik Nik Clasic or Twiller? Pick your favourite, peel it, eat healthy and have fun!

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No artificial preservatives, colourants and flavour enhancers.

Is a natural source of calcium. Calcium is essential for strong healthy teeth and bones. 1 cheese stick contains 20% of the recommended daily intake.

Is a natural source of protein. Your body needs protein to stay healthy and work the way it should.Protein is also a critical part of the processes that fuel your energy and carry oxygen throught your body in your blood. It also helps make antibodies that fight off infections and illnesses and helps keep cells healthy and create new ones and constitute as much as 36% of the total energy value.

For the ultimate taste experience they are best kept at room temperature for 30 minutes before eating.

One cheese stick is equivilent to one glass of milk

A source of vitamins A and D. Vitamin A is crucial for glossy hair, strong nails and beautiful skin, while vitamin D builds strong bones, muscles and good mood.

Pik-Nik . Fresh and peelable cheese sticks is a healthy snack, containing natural minerals, protein and vitamins. They are made from fresh mozzarella type cheese with no artifical preservatives, colours or flavours. One Pik-Nik cheese stick is equal to one glass of milk. Pik–Nik – peel & enjoy!

For the ultimate taste experience they are best kept at room temperature for 30 minutes before eating.

One cheese stick is equivilent to one glass of milk

A source of vitamins A and D. Vitamin A is crucial for glossy hair, strong nails and beautiful skin, while vitamin D builds strong bones, muscles and good mood.

2002

2009

2010

2002 Product of the Year, Agrobalt gold medal

2011

2010 Peterfood gold medal

2014

2011 Longest Cheese Sick, Lithuanian record

2018

2014, 2017 SIAL Innovation

2014-2019

2018 International Cheese Awards

2020

2009, 2014, 2015, 2016, 2017, 2018, 2019 Most Popular Product

ABF Šilutės Rambynas are producing PIK-NIK cheese sticks with special attention to all of the process. the quality management systems and internal procedures ensure the highest quality standards are ensured throughout the production processes and the final product. ABF Šilutės Rambynas’ business complies not only with Lithuanian, but also international standards, illustrated by various certificates and licenses, issued to the company.

FSSC 22000. Foundation Food Safety System Certification

IFS. International Food Standard.

HALAL. Standards, applicable to foods, produced according to Islamic regulations.

VLOG Ohne Gentechnik Standard. German standard for GMO-free products.

Do PIK-NIK cheese sticks contain any preservatives?

No, PIK-NIK cheese sticks are free from all artifical preservatives, colours or flavours.

What cheese is used for the cheese sticks?

PIK-NIK cheese sticks are produced of fresh mozzarella cheese.

When do PIK-NIK cheese sticks taste best?

PIK-NIK are great both right out of the pack or in various dishes. Keep them in room temperature for about half an hour and then peel and enjoy – that’s when they taste best. Since they are made of mozzarella cheese, you can get creative with hot sandwiches, pizzas and other dishes.

Where is Pik-Nik produced?

Pik-Nik is produced at Šilutės Rambynas, located in Šilutė city, Lithuania. Šilutė region has been known for flooded meadows along Nemunas river, thus the milk of the cows, grazing the rich grass makes Pik-Nik cheese sticks particularly tasty.

Contacts

AB-F Šilutės Rambynas
Klaipėdos g. 3, LT-99115
Šilutė, Lithuania
Quality contact: +370 441 77442 or info@rambynas.lt

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